December Group Dining Menu
Available For Groups 15 – 50 Guests | Pre-Order Required For Groups Over 30 Guests
Tomato & Mascarpone Soup
Pesto, grilled focaccia.
Lemon & black pepper aioli-
Classic Caesar Salad
Anchovy dressing, parmesan-
Tomato & Mozzarella Bruschetta
Beef tomato, fior di latte, basil pesto-
Marinara sauce, salami, pepperoni, n’duja, peperoncino, hot honey, mozzarella.
Formaggio E Cipolla Pizza (V)
Marinara sauce, Fivemiletown goats cheese, spinach, caramelised onion, aged balsamic.
Marinara sauce, parmesan, skin on fries.
10oz Ribeye Steak (£6 Supplement)
Cavolo nero, balsamic onion, triple cooked chips.
Prawns, mussels, marinara sauce, gremolata.
*Above Main Courses Served With Skin On Fries, Roast Garlic Fries & House Salad*.
A Selection Of Our Miniature Desserts Which Are Hand-Crafted & Unique To Fratelli..
2 Courses £37.50 | 3 Courses £42.50
Discretionary Service Charge of 10% For Tables of 6 or More.
Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources.
10% discretionary service charge on tables of 6 or more people.