Group Dining Menu

Fivemiletown Goat's Cheese Bruschetta

N'duja sausage, hot honey, rocket

Slow-Cooked Short Rib Arancini

Roast pumpkin & tomato ragu, parmesan, toasted seeds

Crisp Fried Burrata

Marinara sauce, parmesan

Scampi Fritto

Smoked peperoncino aioli, lemon

Caprese Salad

Buffalo mozzarella pearls, beef tomato, basil, balsamic, extra virgin olive oil

(Mains served with chef's selection of sides)

MAINS

Chicken Caesar Salad

Gem lettuce, olives, pangrattato, parmesan, Caesar dressing

Margherita Pizza

Marinara sauce, fior di latte, basil, extra virgin olive oil

Pepperoni Pizza

Marinara sauce, pepperoni, mozzarella

Calabrese Pizza

Marinara sauce, salami, pepperoni, n'duja, peperoncino, hot honey, mozzarella

Formaggio E Cipolla Pizza

Marinara sauce, Fivemiletown goat's cheese, spinach, red onion & balsamic chutney

Tagliatelle Alla Bolognese

Minced beef & pork, pancetta, marinara sauce, parmesan

Chicken Parmigiana

Fior di latte, parmesan, marinara sauce, basil, skin on fries

Spaghetti Alle Vongole

Portavogie prawns, Strangford mussels, roast n'duja butter, lemon, parsley, pangrattato

Ferguson's Dry Aged 10oz Sirloin Steak

Cavolo nero, parmesan, crispy balsamic onion rings, peppercorn cream, triple cooked chips

(Supplement £12.00)

DESSERTS

Classic Tiramisu

Selection of Ice Cream & Sorbets

Hazelnut biscotti

Baked Tonka Bean Cheesecake

Poached pears, milk ice cream

Drayne's Farm Affogato

Milk ice cream, crushed amaretti

PLEASE INFORM YOUR SERVER OF ANY ALLERGIES OR DIETARY REQUIREMENTS. CAREFUL PRECAUTIONS ARE TAKEN WHEN PREPARING DISHES, HOWEVER, THE RISK FOR CROSS CONTAMINATION IS ALWAYS PRESENT. VEGETABLE OIL USED HAS BEEN PRODUCED FROM GENETICALLY MODIFIED SOURCES.

10% SERVICE CHARGE FOR PARTIES OF 6 OR MORE.